Portioning blade LMAF2
PORTIONING BLADE Blade for cutting food products GENERAL DESCRIPTION Portioning blade made of hardened stainless steel, ground and sharpened, and finished with electrolysis polishing. Food contact safe with a good resistance to corrosion. USAGE/USE Mainly used for slicing meat on industrial machines in the food industry such as automatic slicing / portioning machines Cutting meat and fish. Customisation and tailor-made blades ON REQUEST Bevel dimensions and angles produced on the customer’s indications. We are glad to give you our suggestions based on our experience and long-lasting know-how. Other types of blades sharpening 1 bevelcutting edge plain shape 1 bevelnon-cutting edge plain shape 1 bevelround cutting edge 1 bevelround shape non-cutting edge 2 bevels1 side cutting edge plain shape 2 bevels2 sides plain cutting edge 2 bevels2 side non-cutting plain edge shape 2 bevels1 side round shape cutting edge 4 bevels2 sides plain cutting edge TOOTHED BLADE STYLES / PROFILES *All shapes are tailor-made and can be modified and adapted by the customer. plain edge serrated blade shape 1* serrated blade shape 2* serrated sharpening type 2* serrated sharpening type 1* mini-teeth serration shape* micro-teeth serration sharpening* Other types of blades S-shaped blade LMAF6 Blending blades for food LMFR2 Slicing blades for food LMAF1 Disc blade grid LMCU2 Blade for julienne cutting LMJL3 Load More